May 17, 2011

Healthy Version of Zucchini Bread

I really try to bake with organic or natural products as I do not believe in baking with over-processed or refined sugary ingredients. So if you want to give this recipe a try I swear you wont regret it :)

Zucchini Bread

3 and 1/4 cup flour (whole-wheat, all-purpose, gluten-free etc.)
1 and 1/2t tsp salt
1 tsp nutmeg
1 tsp cinnamon
1 cup of honey
1 cup of applesauce
4 eggs
1/3 cup water
2 cups grated  organic zucchini
1 tsp lemon juice
1 cup of chopped walnuts (optional)

Preheat oven at 350 degrees. Mix dry ingredients in one bowl and wet ingredients in another. Than slowly mix dry ingredients into wet ingredients. Pour batter into 2!! bread pans and bake for 1 hour.


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